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Poultry & Eggs

POULTRY & EGGS (H)

Superintendent: Jennifer Rigg

360-378-7480 (cell/text)

Location: Poultry Tent

Entry Check in: Tuesday, August 14th, 2018

9:00 am - 6:00 pm

Rules:

1.All poultry must be checked by the Fair veterinarian before being

exhibited. Do NOT unload animal from personal cage until vet has

checked animal.

2.All poultry must be free of lice, mites and other parasites/ diseases before they

will be accepted as entries. Due to the recent threat of both Avian Flu and other

diseases, do not bring any bird that shows signs of sneezing, coughing,

wheezing, eye or nasal discharge, open-mouthed breathing or lethargy

to the Fair. If you have had any recent illnesses or deaths in your flock, please

do not bring any birds to the Fair. This will help reduce the spread of potentially

fatal diseases.

3.Exhibitors are responsible for the DAILY care of their animals, including food,

water and clean cages.

4.Limit to 8 total entries per entrant.

5.No chicks under 8 weeks old will be accepted as entries.

6.No wild/feral animals will be accepted as entries.

7.All lots will be judged according to breed standards.

8.No animal shall be removed from the Fair before the close of the Fair, except

by special permission from the superintendent. Exhibitors will be contacted if

their animal shows signs of illness and will need to be taken home.

9.Poultry/eggs must be picked up by 11:00 am on Sunday. The Fair is not

responsible for unclaimed exhibits.

Premium Awards:

Blue$4.00

Red$3.00

WhiteRibbon only

Special Awards:

Grand / Reserve Champions - Large Fowl, Bantam, Waterfowl, Other Poultry Grand / Reserve Champions - Eggs Best of Show - Poultry, Waterfowl, Eggs Other Special Awards TBA

Class I:Large Fowl

Lot:

1.Cockerel(less than 1 year)

2.Cock(1+ year)

3.Pullet(less than 1 year)

4.Hen(1+ year)

5.Pair (2) or Pen (3)

Class II:Bantam

Lot:

1.Cockerel(less than 1 year)

2.Cock(1+ year)

3.Pullet(less than 1 year)

4.Hen(1+ year)

5.Pair (2) or Pen (3)

Class III:Duck

Lot:

1.Individual - Drake or Duck

2.Pair (2) or Pen (3)

Class IV:Goose

Lot:

1.Individual - Gander or Goose

2.Pair (2) or Pen (3)

Class V:Turkey

Lot:

1.Individual - Tom or Hen

2.Pair (2) or Pen (3)

Class VI:Guinea Fowl

Lot:

1.Individual - Cock or Hen

2.Pair (2) or Pen (3)

Class VII:Quail

Lot:

1.Individual - Cock or Hen

2.Pair (2) or Pen (3)

Class VIII:Pigeon/Dove

Lot:

1.Individual - Cock or Hen

2.Pair (2) or Pen (3)

Class IX:Eggs(1 dozen)

Lot:

1.Large Fowl

2.Bantam

3.Duck/Goose

4.Turkey

5.Other

6.Farmer’s Dozen

A variety of size, color and species of fowl eggs, judged on a

mismatched, unblemished and aesthetically pleasing dozen.

Special Event:The Great Chicken Race

Location: Main Arena

Saturday, August 18th

Race Time: 3:00 pm

Sign-Up Time: 2:30 pm in Poultry Tent

“Jockeys” will position their chickens to run from a small, inner circle to a larger, outer circle. Three heats will be run, with the winners of each heat racing in a final race. All entrants receive a t-shirt and the Finals winner receives a championship belt.

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