GRAINS & FORAGE PLANTS (O)
Superintendent: Angie Freeman-Shepard
White Ribbon Only
1. All sheaves of grain shall be three inches in diameter at the middle tie. Heads should be pulled down around the outside so as to form a cone-shaped head on the sheaf. The leaves are removed and bottoms cut off square.
2. Vetch and peas should be bound to a stick to keep them straight. Hay should be one flake, tied and free from disease and insects.
3. Grain and seed must be of one variety: free from weeds, chaff and dirt, yet untreated. Exhibit is to be displayed in a standard pint jar.
Class I: Sheaves of Grain
Class II: Grain and Seed
Class III: Hay - One Flake